Baked in Italy, with slow-fermented sourdough base, we topped our pizza with real Italian tomatoes that have actually seen the sun.
Sourdough base.
Just flour and water fermented naturally over time. It's fresh and keeps your gut happy.
Real Italian tomatoes.
100% lactose-free mozzarella
and enter the raffle for a Schär Pizza Pen.
Slice the pizza on the dotted lines...